Seafood fried noodles

2024-06-21 16:09:11  Views 3 Comments 0

Ingredients

Noodles ( 1 serving )
Shrimp (appropriate amount)
Abalone ( appropriate amount )
Hoisin sauce ( appropriate amount )
Sweet noodle sauce ( appropriate amount )
Soybean paste ( appropriate amount )
Abalone juice ( appropriate amount )
XO sauce ( Appropriate amount )
Cucumber ( Appropriate amount )
Beer ( Moderate amount )
Dried chili pepper (appropriate amount)
Edible oil (appropriate amount)

How to make seafood fried noodles

  • Seafood fried noodles Illustration of how to make noodles 1

    1.Today, make delicious seafood fried noodles with soybean paste, heat the oil in a pan,

  • Seafood fried noodles with soybean paste Illustration of how to do it 2

    2.Pour in the chopped shrimp and diced abalone,

  • Illustration of how to make seafood fried noodles 3

    3. Fry until it changes color , throw in two whole shrimps and abalone,

  • Illustration of how to make seafood fried noodles 4

    4. If you like spicy food, you can add dried chili peppers , stir well and serve out,

  • Seafood Zhajiang Noodles Recipe Illustration 5

    5. Put a spoonful of oil in the pot and boil out the shrimp heads.Drain out the shrimp oil,

  • Illustration of how to make seafood fried noodles 6

    6. Pour in the prepared sauce (seafood sauce, sweet noodle sauce , soybean sauce, abalone sauce, XO sauce),

  • Illustration of how to make seafood fried noodles 7

    7. Stir evenly and simmer over low heat Make bubbling,

  • Illustration of how to make seafood fried noodles 8

    8.Pour in an appropriate amount of beer,

  • Illustration of how to make seafood fried noodles 9

    9.Pour in the previously fried ingredients and simmer over low heat until thickened.

  • Illustration of how to make seafood fried noodles 10

    10. Put cucumber shreds on the bottom of the bowl, top with seafood sauce, and mix the noodles!
    Like, like, like! (「・ω・)「Hey

Tips

All sauces contain salt, so if you have a strong taste, add an appropriate amount of salt to taste.

本文地址:https://food.baitai100.com/post/13669.html
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!

评论已关闭!