
Ingredients
Colorful glutinous rice balls ( 1 serving ) | Cranberry ( Count ) |
Wolfberry ( Count ) | White sugar ( 1 spoon ) |
How to make colorful fruit dumplings

1. Prepare a serving of fruit glutinous rice balls.The more people there are, the more people there are.Cook

2.The little girl eats it by herself.After the water boils, add the glutinous rice balls and cook over medium heat

3. Take a bowl and put in dried cranberries (not instant cranberries Must be washed first)

4.Another spoonful of sugar

5.The glutinous rice balls will be cooked when they float on the water

6.Pour some soup first and melt the sugar

7.Put the glutinous rice balls out and sprinkle a few wolfberry berries

8.Pineapple filling, delicious

9.Min Ruyi’s works
Tips
No matter where you eat glutinous rice balls Planting is done in a pot under boiling water.It is considered cooked when it floats
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