
Ingredients
Noodles ( 100g ) | Scallions ( 50g ) |
Oil ( Appropriate amount ) | Light soy sauce ( 2 spoons ) |
Oyster sauce ( 2 spoons ) | Dark soy sauce ( 1 spoon ) |
Sugar ( half spoon ) |
How to make noodles with scallion oil

1. Pour an appropriate amount of water into the pot and bring to a boil, then add the noodles

2.Cook until soft and remove.

3.Cut green onion into sections

4.Pour into the oil pan
5. Fry the onions until they change color and get scallion oil
6.Mix oyster sauce, light soy sauce, dark soy sauce and sugar and set aside

7.Pour into the cooked noodles

8.Pour in scallion oil

9.Mix well

10. You are ready to eat

11.Hugely delicious scallion oil noodles
Tips
Add seasonings according to your own preferences
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!





