Health benefits
Eggs: enhance immunity, protect eyes and improve vision
Ingredients
Eggs ( 1 ) | Spinach juice ( 100g ) |
Low-gluten flour ( 1 small Bowl ) | White sugar (optional) ( 30 grams ) |
How to make bird's nest egg cake
1.First prepare the spinach juice and add an egg.
2.Mix eggs and spinach juice, then sift in low-gluten flour.
3. Then stir until it becomes fluid.
4.Take a piping bag, put it into a large cup, and pour the batter into it.
5. Take out the piping bag horizontally and cut a small opening.
6.Then squeeze it on the hot pot surface, just squeeze it as you like
7. Then you can roll it up when it is shaped and cooked.If you like it softer, just make it softer and roll it up.If you like it, If it's crispy, bake it for a while
8.This is a casually squeezed bird's nest egg cake.
9.Rolled up
10.The less pattern, the crisper it will be
11.Min Ruyi's works
First mix the eggs and spinach juice and then add the low-gluten flour, so the amount of low-gluten flour is to add 1 while stirring until you can stir into a streamlined state
No need to put oil in the pot, and be sure to choose a non-stick pan
I didn’t put sugar.If you like to put sugar, you can add white sugar
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