Brown sugar small pot helmet

2024-06-21 16:24:18  Views 3 Comments 0

Ingredients

White flour ( 250g )
Yeast powder ( 3g )
Warm water ( 110 grams )
Brown sugar ( appropriate amount )
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Black sesame powder ( appropriate amount )

How to make brown sugar small pot helmets

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    1.Put the white flour into the dough plate and mix the yeast powder with warm water.

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    2. Use chopsticks to stir while pouring in the yeast water.

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    3. Knead the dough and let it rest in a warm place for 20 minutes

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    4. Make the brown sugar filling while the noodles are waking up.

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    5. Mix brown sugar and black sesame powder.Black sesame powder can also be replaced with other powders..Such as flour, peanut powder.

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    6.After 20 minutes, knead the risen dough into a long strip.Here is half-baked dough.

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    7.Then, cut into pieces of the same size and flatten.

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    8. Then use the palm of your hand to press the flattened dough into a thick center and thin edge.Wrap in brown sugar filling

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    9.It’s like making buns.

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    10. Preheat the electric baking pan and put the wrapped cakes one by one into the electric baking pan Press it flat inside.

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    11.The bottom is slightly, fix it and turn it over after it turns yellow.

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    12.Just turn it over two or three times in a row, look at the color in the picture

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    13. Cut it open and see, wow, it is really fragrant and beautiful.

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    14.Isn’t the finished product very appetizing

Tips

Be sure not to let the brown sugar escape when making brown sugar pot helmets.That is to mix brown sugar, add cooked flour, or cooked sesame and peanut powder, and then when making the dough, just make it half-proof.Do not add oil when making scones.How to judge whether they are done? Use your fingers to pinch both ends of the cake and pinch it.If it springs up immediately, it is done.

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