
Ingredients
Freshly made dumplings ( ) | 1: Minced garlic, chopped green onion, soy sauce, oyster sauce, sugar and vinegar, chili oil, white sesame seeds ( ) |
2: Edible oil ( ) |
How to make dumplings

1.Put the dumplings in the pot and cook them first

2.After cooking Take out and serve on a plate

3. Put auxiliary ingredients 1 into a small bowl, stir well, and pour into the dumplings superior.

4. Heat the auxiliary ingredient 2 and pour it on the dumplings

5.A plate of spicy, sour and refreshing oil dumplings is ready!

6. Stir evenly and it’s ready to go!
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!







