Sour soup dumplings

2024-06-21 16:25:09  Views 2 Comments 0

Health effects

Pork: moisturizes dryness
Eggs: enhances immunity, protects eyes and improves eyesight
Celery: calms the liver

Ingredients

Pork ( 200g )
Egg ( One )
Celery ( A handful )
Carrot ( One )
Sour Soup Sauce ( 50g )
Light soy sauce ( 1 spoon )
Oyster sauce ( 2 spoons )
 Very fresh soy sauce ( 3 spoons )
Salt ( appropriate amount )
Chicken essence ( appropriate amount )
Green onions ( appropriate amount of a )
Dumpling skin (appropriate amount)
Thirteen incense ( appropriate amount )

How to make sour soup dumplings

  • Illustration of how to make sour soup dumplings 1

    1. Prepare the required ingredients and seasonings for later use

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    2. Wash the pork, celery, and carrots, grind them into a meat grinder, and put them into a basin

  • Sour Soup Dumplings Illustration of how to do it 3

    3.Add three spoons of very fresh soy sauce

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    4.Add a spoonful of light soy sauce

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    5.Add a spoonful of oyster sauce

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    6.Add appropriate amount of salt, thirteen spices, and beat in an egg

  • 7. Stir evenly in one direction

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    8. Take a dumpling skin and add appropriate amount of meat filling

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    9.Wrap into your favorite dumpling shape p>

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    10. Boil water in a pot, add dumplings, and cook until they float and are cooked p>

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    11. Heat oil in another pot, add onion, ginger and garlic and sauté until fragrant

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    12.Add a packet of Weidel Sour Soup Beef Compound Seasoning and stir-fry evenly

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    13.Add 500 grams of water and bring to a boil

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    14.Add the cooked dumplings, stir evenly and serve

  • 15.Put it into a plate and sprinkle with a little chopped green onion

  • Sour soup dumplings Illustration of practice 16

    16.Fresh and delicious dumplings, paired with sour soup, super delicious

  • Sour soup dumplings Practice illustration 17

    17.Finished product picture!

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