How to make beef steamed buns

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  1.Shred cucumbers and carrots

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  2.Shabu-shabu beef cut into pieces

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  3.Spread the eggs into egg pancakes and shred them

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  4.Spicy powder, cumin powder, Sichuan pepper powder, if you have a strong taste, you can add more.If you like spicy food, you can add some chili powder

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  5. Add Sichuan peppercorns to the beef and slowly simmer out the oil over low heat.Pour out the excess oil and add 2 grams of salt, fresh spicy seasoning powder and cumin powder.If you like spicy food You can put some chili powder.Turn off the heat, add the chopped egg shreds, cucumber shreds and carrot shreds, and mix well.

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  6. Place the cake in the pan and heat both sides over low heat, and cut the cross section in the middle , stuff the mixed meat inside and it’s done~