Shredded Chicken Cold Noodles

2024-06-21 17:10:46  Views 2 Comments 0

Health benefits

Chicken legs: maintain healthy skin and mucous membranes
Carrots: enhance immunity, protect eyesight, fight cancer and prevent cancer

Ingredients

Liangbaikai ( 30ml )
Noodles ( 50g )
Chicken legs ( 1 )
Cucumber ( 1 small section )
Carrot ( 1 Small section )
onion ( 1 root )
Garlic ( 3 cloves )
Millet pepper ( 2-3 pieces )
Ginger ( 1 piece )
Cooking wine (1 spoon)
Chicken essence (half a spoon )
Salt ( 0.5g )
Light soy sauce ( 1 spoon )
Sesame oil ( 1 spoon )
Edible oil ( 2 spoons )

Cold noodles with shredded chicken How to make

  • Illustration of how to make cold noodles with shredded chicken 1

    1.Clean the chicken legs and put them in the pot In the middle, add sliced ​​ginger and water

  • Illustration of making cold noodles with shredded chicken 2

    2.Add green onions and cooking wine, cover Cover the pot and cook over medium heat for 15 minutes

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    3. Cut cucumber and carrot shreds Prepare for later use

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    4. Prepare minced garlic, millet pepper and chopped green onion

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    5.Put the minced garlic and millet pepper into a bowl, add salt and chicken essence (you can also add some sesame seeds)

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    6.Heat a spoonful of oil and pour it into a bowl

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    7.Add light soy sauce and cold boiled water

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    8.Add chopped green onion and mix well

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    9. Remove the chicken legs, clean them, and soak them in cold water for 3 minutes

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    10.Deboning chicken legs

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    11.Tear the leg meat into shreds

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    12. Boil a pot of water

  • Chicken shreds Illustration of making cold noodles 13

    13.After the water boils, add the noodles and cook over high heat for about 2 minutes.Drain the noodles into cold water.

  • Chicken shreds to cool Illustration of making noodles 14

    14.Soak in cold water for about 2-3 minutes (it can make the noodles taste more chewy)

  • Chicken Illustration of making cold silk noodles 15

    15.Pick up and drain the water

  • Illustration of how to make cold shredded chicken noodles 16

    16.Pour the noodles into the bowl.Add half a spoonful of sesame oil and mix well (to prevent the noodles from sticking together)

  • Illustration of how to make cold shredded chicken noodles 17

    17.Clamp a pair of chopsticks For noodles, use chopsticks to roll up the noodles

  • Illustration of how to make cold shredded chicken noodles 18

    18.Put it into the plate and take out the chopsticks to shape it.

  • Illustration of how to make cold noodles with shredded chicken 19

    19.Cut in shredded carrots, cucumbers and chicken

  • Illustration of how to make shredded chicken cold noodles 20

    20.Put on a plate of prepared sauce and the cold shredded chicken noodles are complete

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