How to make sugar cookies

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  1. First, mix 300g of flour, 90g of white sugar, 30g of cooking oil, 90g of warm water and 180g of warm water into a dough.This is water-oil dough, and let it rest for 20 minutes

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  2.Put 170g of flour, 150g of starch, 120g of cooking oil into puff pastry

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  3. Divide the dough into equal-sized pieces, wrap the water-oil noodles in the pastry noodles, roll them into beef tongue noodles, unroll them, and roll them into beef tongue noodles.On the surface of the tongue, open the stick, put some sugar, twist it together, and form a pancake

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  4.Electronic Put some oil in the pan, put the pancake into the pan, and fry until golden on both sides

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  5. It’s done