Ingredients
Corn flour ( One hundred grams ) | White flour ( One hundred grams ) |
White sugar ( 10g ) | Coconut milk ( 40ml ) |
Warm water ( 40ml ) | Yeast ( 2 grams ) |
How to make fried tortillas
1.Pour the white flour, corn flour, sugar, coconut milk, warm water and yeast into a basin, stir evenly, cover and ferment for two hours.
2. Brush the electric baking pan with oil, pour the batter, and let it flow naturally into a round shape.Turn over when bubbles appear on one side.
3. Continue to fry the other side, turning it about twice, for one or two minutes each time..
4.It is fried and ready to eat.
Tips
If you don't have coconut milk, you can put some milk.If you don't, you can just put warm water.The sweetness can be adjusted, depending on your personal taste.
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
