How to make fried dough sticks at home

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  1.Add appropriate amount of flour, salt, cooking oil and yeast and one egg

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  2.Add warm water and stir clockwise until it becomes like cotton wool

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  3.Knead until smooth Cover the dough with plastic wrap and let it rise until the expansion temperature is not enough.You can put it on the fire table to ferment

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  4.You don’t need to knead the dough and press it with your hands (you can also use a rolling pin)

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  5.Cut two pieces in half Use chopsticks to press it into shape and pinch both ends to lengthen it

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  6. Fry in 60% oil until Serve when both sides are golden brown

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  7.This is my first time, please give me some adviceヾ(❀╹ ◡╹)ﾉ~