
Ingredients
Ham sausage ( two ) | Wonton wrappers ( eight sheets ) |
Oil ( appropriate amount ) |
ham sausage candy How to make

1.Prepare the ham

2.Remove the outer plastic skin of the ham sausage and cut it into four sections

3.Prepare wonton wrappers
4.Take a section of ham sausage and place it in the middle of the wonton wrapper

5.Use a brush dipped in a little water to brush the bottom, and cover the ham sausage with the dough.

6.Press the bottom dough on top and pinch it slightly with your hands

7.Then twist it like a towel , twist once

8. Add more oil to the pot and when it is 70% hot, add Put the prepared candy ham sausage into the pot and fry until golden brown and take it out

9. Delicious and beautiful

10.Finished product
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