How to make loofah and shrimp cakes (baby food supplement)

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  1.Remove the heads, tails, shells and threads of fresh shrimps p>

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  2.Put the processed shrimps into the pot with cold water, add the ginger slices, and cook until Cooked

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  3.Chopped cooked shrimp

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  4.Peel and cut loofah into sections

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  5. Boil water in a pot, add loofah and cook until cooked

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  6. Take it out and put it in cold water, remove the flesh and cut into small cubes

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  7.Crack an egg into the bowl and stir evenly

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  8.Pour in the chopped shrimp

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  9.Pour in diced loofah

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  10.Pour in all-purpose flour

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  11.Stir evenly

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  12.Brush oil in the pot, scoop a spoonful of egg batter, smooth and spread into a round shape p>

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  13.After the bottom is solidified, turn over and fry until cooked through

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  14.The delicious, soft and glutinous cookies are ready~

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  15. Recent photos