Chives, Egg Vermicelli Pan-fried Buns

2024-06-21 18:43:38  Views 2 Comments 0

Ingredients

White sugar ( 10 grams )
Make dough: ( )
Four ( 500 grams )
Water ( 300g )
Salt ( 2g )
Yeast ( 3 grams )
Chives ( 500 grams )
Eggs ( 3 pieces )
Potato vermicelli ( 100g )
Salt ( 1 spoon )
Five-spice powder ( half spoon )
MSG ( a little )
Oil consumption ( 1 spoon )
Sesame oil ( 1 spoon )
Corn starch ( 1 tablespoon )
Clear water ( 1 bowl )
Edible oil (for sealing leeks) ( 2 spoons )

Recipe for Fried Buns with Chives, Egg Vermicelli and Vermicelli

  • Illustration of how to make fried buns with chives, egg noodles and vermicelli 1

    1.Add sugar, salt, yeast and water to the flour and mix together to form a floc, knead into a soft dough, seal and proof to twice as big.

  • Illustration of how to make fried leek and egg vermicelli buns 2

    2. Pour three eggs into a bowl, stir well, stir-fry and pound Crush and set aside to cool.

  • Illustration of how to make fried leek and egg vermicelli buns 3

    3. Chop the leeks, chop the vermicelli, pour into the container, and add 2 tablespoons Stir the cooking oil evenly, which can reduce the seriousness of the leek filling becoming watery after adding salt.

  • Illustration of how to make fried leek and egg vermicelli buns 4

    4. Pour the broken eggs into the leeks, add salt, five-spice powder, and MSG.Consume oil, stir the sesame oil evenly and set aside.

  • Illustration of how to make fried leek and egg vermicelli buns 5

    5.The risen dough will be twice as big as before, with a hole poked in the middle No retraction.

  • Illustration of how to make fried leek and egg vermicelli buns 6

    6. Knead the dough to deflate and roll into strips, then cut into evenly sized pieces.Then roll it into bun skin.

  • Illustration of how to make fried leek and egg vermicelli buns 7

    7.Wrap with leek filling

  • Illustration of how to make fried buns with chives, egg noodles and vermicelli 8

    8.My homepage has a video of how to make this recipe.You are welcome to watch and make corrections.There is a technique for making fried buns.

  • Illustration of how to make fried leek and egg vermicelli buns 9

    9. Preheat the electric baking pan and brush a thin layer of oil.

  • Illustration of how to make fried leek and egg vermicelli buns 10

    10.Put in the green embryo.

  • Illustration of how to make fried leek and egg vermicelli buns 11

    11. Dissolve a spoonful of corn starch in 1 bowl of water

  • Illustration of how to make fried buns with leek, egg and vermicelli 12

    12. Pour in 2/3 of the fried buns and keep the fire on high for about 8 to 10 minutes.

  • Illustration of how to make fried leek and egg vermicelli buns 13

    13. Fry until the water starch dries up and serve.

  • Illustration of how to make fried leek and egg vermicelli buns 14

    14.Finished product picture

本文地址：https://food.baitai100.com/post/15693.html
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!

评论已关闭！