Beef Noodles in Clear Soup

2024-06-21 18:54:06  Views 2 Comments 0

Health effects

Star anise: regulates qi, relieves pain, and dispels cold

Ingredients

Four ( 300g )
Bone-in beef ( 1 plate/4 pieces )
Salt ( 3g )
Onion ( 1/4 )
Cilantro ( 2 roots )
Grass fruit ( 2 )
Star anise ( 2 pieces )
Ginger ( 5 ​​pieces )

How to make beef noodles in clear soup

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    1. Buying fresh beef in the supermarket, fat and lean., with bones

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    2. Soak large pieces of beef in clean water until the blood bleeds.
    Put cold water into the pot, bring to a boil over high heat, and skim off the foam.
    Ginger slices, green onions, grass fruits, star anise, delicious...
    Remove the beef, change the water, and simmer in a small pot for an hour.

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    3.Save the soup for dinner

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    4.Cut a portion of beef

  • 5.Knead the dough by hand and knead repeatedly

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    6.Force and Wash the noodles and gradually wash your hands.
    Cover with a towel and cook for about half an hour.

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    7.Brush the surface with oil, roll the dough into a pancake, and cut into strips

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    8.Purely pull the strips, put the pot in the pot, and cook the noodles by hand

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    9.Indispensable condiments

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    10.Chop green onions or green onions

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    11. Cilantro, or thin Parsley

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    12.Add beef and seasonings

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    13.Would you like some soy sauce, vinegar and salt?
    Choose according to your personal taste

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    14.It is best to add some oil and spicy food of!
    Breakfast seems to start with "Lanzhou Beef Noodles"?

Tips

Simmer the clear soup over slow fire, do not use high heat, otherwise the soup will be turbid.

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