Health benefits
Eggs: enhance immunity, protect eyes and improve vision
Ingredients
Four ( 500 grams ) | Eggs ( 3 pieces ) |
White sugar ( 100 grams ) | Milk ( 240g ) |
Corn oil ( 50g ) | Yeast ( 5g ) |
1.Pour all ingredients into the basin.
2.Stir evenly
3. Knead into a smooth dough.This step is very important.The dough must be kneaded evenly, smooth and consistent in color.I kneaded it for 10 minutes, which is the minimum time.If you knead this step well, it will save you trouble later.
4. Let it rise until doubled in size.
5.Only when the dough is kneaded smoothly, the air pores will be dense and even.
6.Knead the dough again to release the air.
7. Roll into long strips.
8.Cut into uniform pieces.
9. Knead into a smooth dough.Here is the importance of the third step of kneading the dough., if the dough is kneaded well in the third step, it will not be a problem to knead it into a smooth dough here.Cover with plastic wrap and let rest for 20 minutes before rising for the second time.
10.The relaxed dough is ok when it is light and light in your hand.
11. Preheat the electric baking pan.
12.Put in the fermented embryo.
13. Close the lid and wait for about 2 minutes.
14.Open the lid and turn over, bake for another 2 minutes, and then turn over for 1 minute each, a total of 6 It will be cooked in about minutes.
15. Finished product picture.
16. Take a recent photo.The internal structure is uniform and delicate, which is very popular among the elderly and children.
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