Tomato Egg How to make noodles

• 

  1. Tomatoes make crosses in boiling water Blanch and peel,
  cut the tomatoes into cubes, chop the garlic into minced garlic,
  beat the eggs with some salt,
  
  

• 

  2..Heat oil in a pan, pour the egg liquid into the pan, fry over medium-low heat until medium-cooked, break it up with chopsticks, and scoop it out Reserve;
  
  

• 

  3.Pour oil into the pot and turn to medium-low heat., stir-fry the tomatoes until soft, add some water and stir-fry evenly.
  
  

• 

  4.Add eggs, water,
  

• 

  5.
  Cover the lid and bring to a boil,
  

• 

  6.Add noodles and cook until medium cooked,
  

• 

  7.Add salt and bring the fresh chicken juice to a boil; add minced garlic and turn off the heat,
  
  

• 

  8.Put some coriander in a bowl, top with chopped green onion, and eat.