Homemade pan-fried dumplings

2024-06-21 19:18:06  Views 2 Comments 0

Health benefits

Soy sauce: nourish blood, protect teeth, protect bones

Ingredients
Hand pie crust ( 2 pieces )
Meat ( Appropriate amount )
Oil ( 10g )
Salt ( a little )
Onions ( One )
Soy sauce ( 3g )
Chicken Essence ( 2g )

Homemade How to make big fried dumplings

  • Illustration of how to make homemade big fried dumplings 1

    1.Prepare the fillings , and two pieces of frozen hand cake crust

  • Illustration of making homemade large pan-fried dumplings 2

    2.Mix the minced meat evenly Spread on half of the pie crust

  • Illustration of homemade large fried dumplings 3

    3.Then cover with the other half of the pie crust

  • Illustration of homemade large fried dumplings 4

    4.Use a fork to press the edge of the pie crust to prevent it from falling off

  • Illustration of making homemade large fried dumplings 5

    5. Brush the pan with oil, then add the pancakes and fry over low heat until golden brown on both sides

  • Illustration of making homemade large fried dumplings 6

    6. Fry over low heat until golden brown on both sides

  • Illustration of making homemade large fried dumplings 7

    7.Here is a picture of the finished product, it is very tempting

  • Homemade big fried dumplings Illustration of how to do it 8

    8.Another picture of the finished product

Tips Shi

It was a little hot throughout the whole process! Crispy on the outside and tender on the inside!

本文地址：https://food.baitai100.com/post/16121.html
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!

评论已关闭！