How to make handmade butterfly noodles

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  1.Add half a bowl of corn kernels to juice

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  2.Filter backup

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  3. Chop the carrots, add water, squeeze the juice and filter for later use, followed by the lettuce and so on

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  4.Put the filtered fruit and vegetable juice into a small bowl and set aside

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  5.Four in divided portions Add vegetable juice and mix to form a fluffy dough.The dough should be slightly hard

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  6.Knead well Wrap the dough in plastic wrap and let it rest for about an hour

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  7.Knead the rested dough until both sides are Smooth, use a rolling pin to roll it into a small round cake with the thickness of a dumpling wrapper

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  8.Find out what you like Press the cookie mold into shape

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  9.Use chopsticks to clamp clockwise to form, step is 1.2.3 Close the mouth and clamp it with a little force, but don't break it

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  10.Good life embryos, place them in boxes one by one and dry them in a ventilated place overnight

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  11.The next day Turn over and dry in the shade for a day until completely dry

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  12.Reuse a sealed bag or box Just seal the package