Health benefits
Cucumber: low in protein
Pepper: enrich blood, protect teeth, protect bones
Ingredients
Noodles ( 30g ) | Cucumber ( 100g ) |
Salt ( 1 gram ) | Pepper ( a little ) |
MSG ( a little ) | Sesame oil ( appropriate amount ) |
| Chopped green onion ( a little ) | Chili sauce or chili oil ( A little ) |
Light soy sauce ( 5 grams ) | Cooking oil ( a little ) |
Balsamic vinegar ( a little ) |
How to make cold cucumber noodles
1. Boil water in a pot, add noodles and cook
2. Remove and soak in cold boiled water until cool
3.Wash the cucumber and cut into thin strips
4. Load into the container, add salt and Add a little oil, mix well and marinate for 10 minutes
5.Pick the chives, wash them and cut them into chopped green onions.
6. Remove the soaked noodles, drain them and put them into a bowl p>
7.Add salt, pepper and MSG
8.Light soy sauce, balsamic vinegar
9.Cucumber, chili sauce, chopped green onion and sesame oil
10. Mix well and serve.Edible
11.Finished Picture
Tips
You can also add or subtract seasonings as you like, the cucumber aroma is rich and attractive.
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
