
Health benefits
Bacon: maintain healthy skin and mucous membranes
Onions: kill insects
Ingredients
Pasta ( 80g ) | Bacon ( 4 slices ) |
Cherry tomatoes ( 5 pieces ) | Onions ( 30g ) |
Ketchup ( 50g ) | Olive oil or butter ( 1 tablespoon ) |
Fine sugar ( 3g ) | Salt ( 2g ) |
Salt (cooked noodles) ( A little ) |
How to make bacon and tomato pasta

1. Prepare the required ingredients.

2. Add an appropriate amount of water to the pot.After the water boils, add the pasta and add Add a little salt and cook for about 8 minutes.When the noodles are cooked, take them out and set aside.

3. Turn on the heat, pour olive oil or butter into the pot, and pour in the chopped Stir in bacon, cherry tomatoes and chopped onions.

4. Pour in the cooked pasta, add sugar and salt and stir-fry.

5.Add tomato paste and stir-fry quickly and evenly.

6. Stir-fry for about 4 to 5 minutes, the tomato flavor is rich and the pasta is coated The sauce is ready to serve.

7.Picture of the finished product.

8.Picture of the finished product.
Tips
You can replace the olive oil with butter.If you have cheese powder, sprinkle a little seasoning before serving.
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