Health benefits
Eggs: enhance immunity, protect eyes and improve vision
Ingredients
Flour ( 65g ) | Eggs ( 2 pieces ) |
Sugar ( 45 ) | Water ( 60 ) |
Oil ( 60ml ) | Egg beater ( 1 set ) |
Electronic scale ( 1 set ) | Lettuce ( 1 handful ) |
Sesame ( Moderate amount ) |
How to make egg pancakes (post an original score at the request of friends)
1. Prepare the picture I added these ingredients, water, oil and sesame seeds directly without taking pictures
2.Crack two eggs into a bowl
3.Add the sugar, oil, and water into the bowl.Because I added the cooking oil directly, I have to add the following scale
4.Then use a whisk to mix evenly.If you don’t have one at home, you can mix it manually
5.Then sift the flour and weigh it
6. First stir the flour gently to avoid splashing everywhere, and then start the beater Egg maker
7. Stir evenly until there are no particles Then add an appropriate amount of black sesame seeds
8.Then in Stir slightly evenly
9.Then prepare the pan , pick a spoonful of egg batter in the pot
10.Use a spoon to gently push evenly in a circular motion
11.Then fry over low heat until bubbles form on the surface
12.Use a spatula to gently scoop up the edges to facilitate flipping
13.Turn over and fry for a short while
14.Then put it on the plate and stack them one by one
15.Finally, put the lettuce on the plate and take it out
Tips
Be careful not to turn up the heat when frying, and don’t fry one side for too long.It is easy to paste, so be careful when shoveling, otherwise it will break easily
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