Tomato Egg Noodles

2024-06-21 20:45:12  Views 2 Comments 0

Health benefits

Eggs: enhance immunity, protect eyes and improve eyesight
Peanut oil: delay aging, antioxidant, anti-cancer and prevent cancer
Soy sauce: enrich blood, protect teeth, protect bones

Ingredients

Tomato ( 1 )
Eggs ( 2 )
Dry noodles ( 1 piece )
Ham sausage ( 1 piece )
Peanut oil ( appropriate amount )
Salt ( appropriate amount )
Boiling water ( 2 bowls )
Soy sauce (appropriate amount)

How to make tomato and egg noodles

  • Illustration of how to make tomato and egg noodles 1

    1.Prepare the materials first

  • How to make tomato and egg noodles Illustration 2

    2.Pour boiling water on the tomatoes (it can quickly and effectively remove the skin)

  • Illustration of how to make tomato and egg noodles 3

    3.Peel off the tomato skin

  • Illustration of how to make tomato and egg noodles 4

    4.Cut tomatoes into cubes

  • Illustration of how to make tomato and egg noodles 5

    5.Cut ham into strips

  • Illustration of how to make tomato and egg noodles 6

    6.Crack the eggs into the plate and stir

  • Illustration of how to make tomato and egg noodles 7

    7. Heat oil in the pan and fry the eggs

  • Illustration of how to make tomato and egg noodles 8

    8. Stir-fry tomatoes, ham and sausage together

  • Illustration of how to make tomato and egg noodles 9

    9.Add water, open the water and cook together

  • Illustration of how to make tomato and egg noodles 10

    10.Cook for about ten minutes and it will be ready to serve

Tips

It is recommended that when frying eggs, the fire should be lower and the eggs fried with more oil will be more tender

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