
Ingredients
Glutinous rice cake ( appropriate amount ) | Salt ( Adequate amount ) |
Eggs ( three ) | Rapeseed oil ( appropriate amount ) |
Bread crumbs ( appropriate amount ) |
How to make gold bars

1. Prepare the glutinous rice cake.Soak the glutinous rice cake in water to avoid mold and spoilage.Cut the glutinous rice cake into strips for later use

2.Prepare three eggs

3.Prepare flour p>

4.Prepare bread crumbs

5.Crack the eggs and put them in a bowl, stir well and then add the flour

6.Do not listen to stirring, as shown below

7.Put oil into the pot

8.Cut the cut glutinous rice cake strips and coat them in egg flour

9. Coat it with bread crumbs

10.When the oil is hot, put it into the pot and fry until golden.

11. Just go out
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