Health benefits
Butter: low protein
Eggs: enhance immunity, protect eyes and improve vision
White sugar: low protein
Ingredients
Flour ( 100g ) | Coconut milk ( 1 small box ) |
| Whipped cream ( 100ml ) | Milk ( 100ml ) |
Butter ( 1 block ) | Eggs ( 1 ) | Oil ( 5 grams ) | Yeast ( 3 grams ) |
White sugar ( 2 spoons ) |
Coconut milk How to make whipped cream waffles
1. Prepare coconut milk, light cream, butter, and milk.
2. Melt the coconut milk and milk and mix well.
3.Add 3 grams of dissolved yeast.
4. Add 100ml of whipping cream and 100ml of milk.
5.Add two more spoonfuls of sugar
6.Add melted butter again.
7. Crack in an egg and mix well.
8.Add flour and stir evenly, the batter will be mixed.
9.Put a small amount of oil in the pot, scoop in a spoonful and press it flat Make one small cake, four in one pot.
10.Turn over after browning.
11. Coconut milk-flavored waffles are on the table!
Tips
Coconut milk is thicker, melt it with milk.The white sugar can also be replaced with honey, and you can mix and match freely!
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