Cute little white rabbit

2024-06-21 21:10:18  Views 2 Comments 0

Ingredients

Water ( 28 grams )
Yeast ( 0.6g )
Bean Paste Filling ( 30g )
All-purpose flour ( 60g )
Purple sweet potato powder ( appropriate amount )
Black cocoa powder (appropriate amount)
Sugar ( 5 ​​grams )
Corn oil ( 1g )
Monascus powder ( Appropriate amount )

Cute little white rabbit How to make

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    1. Add 60 grams of flour to the ingredients Knead a smooth dough and set aside.

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    2. Knead 1 gram of black dough, 6 grams of purple dough, and 1 gram of red dough , leaving white dough.

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    3. Take 35 grams of white dough, knead it, roll it out and add the filling.

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    4.Wrap and knead into a drop shape.

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    5. Use two 2g white dough to knead it as shown in the picture.

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    6.I pressed this white dough with a mold, so that everyone can make the above Make a kneading shape, take two 1g purple dough, knead two small oblong shapes and stick them on the white.

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    7.Take 1 gram of purple dough, knead it, roll it out and press it into a bow knot with a mold.

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    8. Glue the ears and bow.

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    9.Use black to make round dots for eyes and glue them on, then use an appropriate amount of black Roll an oval shape to make a nose and glue it on top, use black to make a mouth and glue it on top, and use red to make blush and glue it to the cute bunny to complete.

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    10. You can also do this by rubbing the ears and bending them a little.Rub the eyes into an oval shape and glue it on top, and make the right side look like a picture and glue it on top.

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    11.Another cute bunny shape is completed, do what you like and do it well Steam for 12 minutes after fermentation, then remove from the pot after three minutes.

Tips

I steamed it in a pot under cold water, steamed it over medium heat for 12 minutes, and waited for 3 minutes before taking it out of the pot.

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