
Ingredients
Water ( 28 grams ) | Yeast ( 0.6g ) |
Bean Paste Filling ( 30g ) | All-purpose flour ( 60g ) |
Purple sweet potato powder ( appropriate amount ) | Black cocoa powder (appropriate amount) |
Sugar ( 5 grams ) | Corn oil ( 1g ) |
Monascus powder ( Appropriate amount ) |
Cute little white rabbit How to make

1. Add 60 grams of flour to the ingredients Knead a smooth dough and set aside.

2. Knead 1 gram of black dough, 6 grams of purple dough, and 1 gram of red dough , leaving white dough.

3. Take 35 grams of white dough, knead it, roll it out and add the filling.

4.Wrap and knead into a drop shape.

5. Use two 2g white dough to knead it as shown in the picture.

6.I pressed this white dough with a mold, so that everyone can make the above Make a kneading shape, take two 1g purple dough, knead two small oblong shapes and stick them on the white.

7.Take 1 gram of purple dough, knead it, roll it out and press it into a bow knot with a mold.

8. Glue the ears and bow.

9.Use black to make round dots for eyes and glue them on, then use an appropriate amount of black Roll an oval shape to make a nose and glue it on top, use black to make a mouth and glue it on top, and use red to make blush and glue it to the cute bunny to complete.

10. You can also do this by rubbing the ears and bending them a little.Rub the eyes into an oval shape and glue it on top, and make the right side look like a picture and glue it on top.

11.Another cute bunny shape is completed, do what you like and do it well Steam for 12 minutes after fermentation, then remove from the pot after three minutes.
Tips
I steamed it in a pot under cold water, steamed it over medium heat for 12 minutes, and waited for 3 minutes before taking it out of the pot.
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