meringue cookies

2024-06-21 21:13:53  Views 2 Comments 0

Health benefits

Sesame: enhance immunity, delay aging, antioxidant

Ingredients

Flour ( 300g )
Warm water ( 150g )
White sugar ( 200g )
Cooked noodles ( 15g )
Sesame ( a little )
Pastry ( a little )
White sugar ( 50g )
Oil ( 20g )

How to make meringue sugar cakes

  • Illustration of how to make meringue sugar cookies 1

    1. Mix flour, 20g oil and 50g sugar

  • Illustration of how to make meringue sugar cakes 2

    2.Use warm water to make a dough and set aside

  • Illustration of how to make meringue sugar cakes 3

    3.Make cooked noodles (fried or steamed flour)

  •  Illustration of how to make meringue sugar cookies 4

    4.Mix cooked noodles, sugar and sesame seeds evenly and set aside

  • Illustration of how to make meringue sugar cake 5

    5. For pastry, mix a little oil and flour evenly

  • Illustration of how to make puff pastry sugar cake 6

    6. Roll out the dough and spread with pastry

  • Illustration of how to make meringue sugar cookies 7

    7.Roll up

  • Illustration of how to make meringue sugar cakes 8

    8.Cut into sections and tighten the openings on both sides

  • Illustration of how to make meringue sugar cakes 9

    9. Press into a cake shape, add fillings, close the mouth, and roll into a cake

  • Crispy Illustration of making sugar cake 10

    10.Brush with oil and bake until golden brown on both sides

  • Illustration of how to make meringue sugar cake 11

    11.Out of the pot Put it on a plate, the sugar filling inside can still flow~

Tips

When making cooked noodles, fry the flour until it turns slightly yellow.Sugar cookies taste best when eaten hot, but be careful not to burn your mouth.

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