pumpkin bread

2024-06-21 21:17:17  Views 1 Comments 0

Health benefits

White sugar: low protein

Ingredients

Old pumpkin (1200g)
Four ( 300g span> )
Eggs ( 2 to 4 )
White sugar ( 200 grams )
Yeast ( 5g )

How to make pumpkin bread

  • Illustration of how to make pumpkin bread 1

    1.If you buy one, it must be an old pumpkin

  • Pumpkin Bread Recipe Illustration 2

    2.Peel and remove Steam the meat in a pot

  • Illustration of how to make pumpkin bread 3

    3.Crush into puree and add sugar and eggs

  • Pumpkin bread recipe 4

    4.Yeast

  • Pumpkin bread recipe 5

    5. Beat evenly and add flour

  • Pumpkin Bread Recipe Illustration 6

    6.Knead into a smooth dough and let it rise until doubled in size

  • Pumpkin bread recipe 7

    7. Exhaust and cut into evenly sized pieces

  • Pumpkin bread recipe 8

    8.Gan growth flakes

  • Pumpkin Illustration of how to make bread 9

    9.Roll into a long strip

  • Pumpkin bread recipe 10

    10.In dry thin skin

    • Pumpkin bread recipe 11

    11.Roll it like this

  • Illustration of how to make pumpkin bread 12

    12.Roll into a dough like this

  • Pumpkin Bread Recipe Illustration 13

    13. Brush the baking sheet with oil and place the bread embryos Second proofing on the baking sheet

  • Pumpkin Bread Recipe Illustration 14

    14. Spread the eggs until the bread embryo is twice as big as the original Liquid

  • Pumpkin Bread Recipe Illustration 15

    15. Bake in the oven at 170 degrees for 20 minutes and then stop for 3 minutes to take out

  • Pumpkin bread recipe 16

    16.Carefully scald, soft and sweet

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