How to make fried noodles with seasonal vegetables

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  1.Prepare the ingredients and wash them all

• 2.So the ingredients are cut into shreds
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  3.After the water boils, add a little salt to cook the noodles

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  4. After the noodles are cooked, take them out and set aside (also You can put it in cold water to prevent the noodles from getting lumpy)

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  5.Put a little oil in the pot and heat it first Fried carrots

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  6.Add other vegetables and stir-fry

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  7.After the vegetables (cooked) become soft, add a little salt to taste and dark soy sauce to color

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  8.Finally add the noodles and stir-fry evenly

• 9.Would you like a bite