How to make noodles with fried sauce

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  1.Add a spoonful of salt to the eggs, fry until cooked and set aside

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  2.Heat the pan with cold oil, wait until the oil is slightly hot, add the meat filling, add a spoonful of cooking wine and stir-fry until fragrant

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  3.When the meat filling turns white, pour in the sweet noodle sauce

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  4.Saute until thick

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  5.Add eggs and stir well and set aside

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  6.Cook the noodles (3-4 minutes).Of course, it tastes better if you have hands to roll the noodles

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  7.Cook the noodles and then rinse them in cold water

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  8.Plate and serve