Ingredients
Hand-rolled noodles ( 200g ) | Vegetarian chicken diced braised ( appropriate amount ) |
How to cook noodles
1. You can roll the hand-made noodles yourself or buy ready-made ones.Make them marinated in advance and set aside.
2. Boil water in the pot and add noodles.
3.After the water boils again, use chopsticks to stir the noodles to avoid sticking to the bottom of the pot, and cook for about 3-5 After a few minutes, the noodles will be ready if there is no hard core in the middle.
4. Remove the supercooled water (cold boiled water should be used).
5.Place it into a plate, drain the water, and pour the marinade on it.
6. Finished product picture.
Tips
1.After adding the noodles, do not stir the noodles until the water boils again to prevent the noodles from breaking easily.2.Use more water to cook the noodles, which will make them easier to cook and prevent the noodles from breaking.
3.You can add a little salt to the water when cooking noodles
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
