Health benefits
Strawberry: enhance immunity, antioxidant, anti-cancer and prevent cancer
Rock sugar: harmonize the stomach
Ingredients
Strawberry ( 400g ) | Water ( appropriate amount ) |
Rock sugar ( 50g ) | White sugar ( 20g ) |
Honey ( a spoon ) |
How to make canned strawberries
1. Soak the strawberries in water for a while, wash them and remove the stems.
2. Take it out and control the water.
3.Put an appropriate amount of water into the pot, put the rock sugar and white sugar into the water and melt.
4. Then add strawberries, bring to a boil and cook for two minutes, then turn off the heat.
5.Close the lid and let it simmer for five minutes
6.Put a spoonful of honey out of the pot.Isn’t it very appetizing?
7.It tastes better after being refrigerated in a sterilized glass bottle, sour and sweet!?
Tips
First melt the rock sugar and white sugar before adding the strawberries , be careful not to overcook the strawberries, add rock sugar, white sugar, and honey in appropriate amounts according to your favorite sweetness.
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