Health benefits
Butter: low protein
Eggs: enhance immunity, protect eyes and improve vision
Cocoa powder: delay aging, antioxidant , anti-cancer and anti-cancer
Food ingredients
Butter ( 50g ) | Eggs ( 30g ) |
Brown sugar ( 30 grams ) | Cake powder ( 90g ) |
Cocoa powder ( 10 grams ) | Baking soda ( a little ) |
Salt ( a little ) | Vanilla extract ( a little ) |
How to make chocolate marshmallow cookies
1.First melt the butter to separate the water
2.Then add brown sugar and make sure it melts completely
3.Melt and add egg liquid and a little vanilla extract
4.Sift in the flour and cocoa Powder
5.Press and mix evenly
6.It is more casual to make it the size you want
7.I made exactly eight dough balls and put them on the baking sheet8.Put it into the preheated oven at 150 degrees and bake for ten minutes
9. Then place a marshmallow on each top.If you are worried that the marshmallow will fall off, you can dip it in a little egg liquid
10.Then continue to roast for five minutes until the marshmallows are slightly browned
11. Cookie crispy marshmallow, crispy on the outside and tender on the inside, great taste
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