Huaishan Red Date Tonggu Soup (with tips)

2024-06-21 22:08:10  Views 2 Comments 0

Health effects

Red dates: nourish the spleen and stomach, replenish qi and blood
Ginger: reduce qi and stop vomiting, resolve phlegm and relieve cough, dispel cold and relieve symptoms

Ingredients

Huaishan ( half a catty )
Tube bone ( one )
Red dates ( 8 )
Wolfberry ( appropriate amount )
Ginger ( 5 )
Salt (appropriate amount)

How to make Huaishan red date tube bone soup (including tips)

  • Huaishan Red Date Tonggu Soup (including tips) Recipe Illustration 1

    1.Material preparation, add appropriate amounts of red dates and wolfberry, you can also substitute other soup ingredients, such as American ginseng and cordyceps flowers all have different effects

  • Huaishan Red Date Tonggu Soup (with tips) Recipe 2

    2.Pork Ribs Wash and drain the water, and boil off the bloody water

  • Huaishan Red Date Tonggu Soup (with tips) Recipe 3

    3.Huaishan Peeling I peeled off two layers of skin.The yellow ones must be peeled clean and put after the yam.

  •  Huaishan red date tube bone soup (including tips) recipe 4

    4. Stew the pork ribs soup for 1.5 hours before adding the ingredients.If the yam is boiled for too long, it will look like tofu
    Tip: slow cook the yam

  • Huaishan Red Date Tonggu Soup (including tips) Recipe 5

    5.After the ingredients are put in, simmer for another hour

  • Huaishan Red Date Tonggu Soup (with tips) Recipe 6

    6.2.5 hours of stew is good

  • Huaishan Red Date Tonggu Soup (with tips) Recipe 7

    7.The soup tastes good and is very warm! Huaishan is just right, pink and waxy, not too bad

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