
Health benefits
Tofu: moisturizes dryness
Eggs: enhances immunity, protects eyes and improves eyesight
Ingredients
Wakame ( 1 handful ) | Tofu ( 1 piece ) |
Egg ( 1 piece ) | Shrimp ( 5g ) |
Sesame oil ( 1 spoon ) | Salt ( 1 spoon ) |
Onions ( 1 root ) |
How to make wakame, egg and tofu soup

1. Prepare all ingredients.

2. Soak wakame in hair.

3. Fry the eggs.

4.Heat oil in another pan, add shrimps and stir-fry until fragrant,

5.Add a bowl of water and bring to a boil.

6.Add wakame.

7.Tofu,

8.Salt,

9.Eggs

10.Cook over medium heat for 6-8 minutes.

11. Drizzle sesame oil and sprinkle with chopped green onion before serving.

12.Delicious.
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!







