
Health benefits
Pig blood: extinguishes wind
Tofu: moisturizes dryness
Pepper: nourishes blood, protects teeth, and protects bones
Ingredients
Pig blood ( 1 block ) | Tofu ( piece ) |
| Ginger slices ( 10g ) | Lean meat ( 100g ) |
Scallions ( 20g ) | Pepper ( 5g ) |
Cooking wine ( 5g ) |
How to make a bowl of pig blood and tofu soup in winter

1. Prepare all the ingredients and slice the pig blood and tofu into slices

2.Put appropriate amount of oil in the pot to preheat, add ginger and minced meat into the pot and stir-fry

3.Add appropriate amount of water to the pot and bring to a boil

4. Add pig blood and tofu, add an appropriate amount of salt, and add a few drops of cooking wine

5.Finally add the green onions and sprinkle with appropriate amount of pepper

6. Such a healthy and delicious pig blood and tofu soup is ready! Isn't it very simple? If you are interested, try it with your family!
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