Kohlrabi and Luffa Soup

2024-06-21 23:45:00  Views 3 Comments 0

Health benefits

Pepper: nourish blood, protect teeth, protect bones

Ingredients

Small loofah ( 二条 )
Kohlrabi ( Three slices )
Salt ( appropriate amount )
MSG (appropriate amount )
Meat oil (appropriate amount)
Scallions (appropriate amount)
Garlic ( One clove )
Pepper ( appropriate amount )

Recipe of kohlrabi and loofah soup

  • Illustration of kohlrabi and loofah soup 1

    1.Prepare the loofah, peel it and cut into hob pieces

  • Illustration of how to make kohlrabi and luffa soup 2

    2.Take three slices of kohlrabi

  • Illustration of how to make kohlrabi and luffa soup 3

    3.Wash and shred

  • Illustration of how to make kohlrabi and loofah soup 4

    4.Luffa, Cut the kohlrabi

  • Illustration of how to make kohlrabi and loofah soup 5

    5.Slice garlic and dice shallots

    • Illustration of how to make kohlrabi and luffa soup 6

    6.Let the lard melt and stir in the garlic

  • Illustration of how to make kohlrabi and luffa soup 77.Pour in loofah and kohlrabi and stir-fry
  • Rutabaga Illustration of how to make loofah soup 8

    8.Add water, salt, and cook until the loofah is soft

  • Illustration of how to make kohlrabi and loofah soup 9

    9.Add shallots and MSG , pepper and stir-fry evenly and bring to the pot

  • Illustration of kohlrabi and loofah soup 10

    10.A picture of the finished product

Tips

Lard is more fragrant, no You can use the oil you usually use for cooking
Buy kohlrabi that is not too salty

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