Health benefits
Eggs: enhance immunity, protect eyes and improve eyesight
Pleurotus ostreatus: low protein
Ingredients
Pork belly ( 2 pounds ) | Egg ( one ) |
Pleurotus ostreatus (a pound) | Jujube ( appropriate amount ) |
Light soy sauce, vinegar ( appropriate amount ) | Fuel consumption, salt (appropriate amount) |
Ginger and garlic ( appropriate amount ) | Starch (appropriate amount) |
How to make braised pork belly with oyster mushrooms
1.Wash the pork belly
2.Cut into small pieces, thin Marinate the meat with starch, ginger, garlic, eggs, light soy sauce, vinegar, oil and salt for half an hour
3.Use corn oil to cook the fat until golden brown, drain, no oil required
4.Take a casserole, add dates, appropriate amount of ginger, garlic, and drained fat in the water
5. Boil the water and add the pinched lean meat
6. Bring to a boil over high heat, turn to medium to low heat, and simmer for 20 minutes
7.Plant more oyster mushrooms p>
8.Cook for 5---10 minutes
9.Children eat light food! The soup is very thick and white!
10.Make a spicy dipping dish, adults will love it too
Tips
Appropriate amount of starch A little, the meat will be more tender
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
