Health benefits
Spare ribs: Maintain healthy skin and mucous membranes
Corn: Remove dampness
Carrots: Enhance immunity, protect eyes and improve eyesight.Anti-cancer and anti-cancer
Food ingredients
Pork Ribs ( 1kg ) | Corn ( 2 ) |
Carrots ( 2 ) | Lotus root ( 1 piece ) |
Salt ( 10g ) | Jujube ( 6 pcs ) |
Green onions ( 3 sections ) | Ginger slices ( 3 slices ) |
| Cooking wine ( 20g ) | Chicken essence ( 10g ) |
Recipe for ribs and corn soup
1. Cut the corn into small pieces and cut the carrot into small pieces., cut the lotus root into small pieces
2. Rinse the ribs twice, put them into a cold water pot, and add Boil cooking wine, scallions and ginger slices until foam comes out of the ladle
3. Remove the ribs , rinse again with hot water, and set aside for later use
4. Put the ribs, corn, carrots and lotus root Put them all into the electric pressure cooker, add a few jujubes, 2 ginger slices, 2 shallots, salt and chicken essence, and press the ribs and meat button
5.After 50 minutes, the delicious pork ribs and corn soup will be ready, come and enjoy it
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
