Health benefits
Pepper: nourish blood, protect teeth, protect bones
Ingredients
Water shield ( 350 ) | Shredded pork ( Appropriate amount ) |
Green bamboo shoots ( 3 roots ) | Salt ( appropriate amount ) |
MSG (appropriate amount) | Scallions (appropriate amount) |
Pepper Powder (appropriate amount) |
Shredded pork and water shield How to make soup
1.Wash the water shield and drain
2.Soak the dried green bamboo shoots
3. Prepare shredded pork, add wine, starch and salt, knead well and let it sit for 10 minutes,
4. Bring the oil to a boil, stir-fry the shredded pork, add the green bamboo shoots, add water, add salt, boil for a while
5.Pour in water shield and bring to a boil, add MSG,
6.Add pepper
7.Put some green onion into the pot and cook
8.A picture of the finished product
Tips
Put Just add the water shield and bring to a boil, it doesn’t need to be cooked for too long
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
