
Health benefits
Eggs: enhance immunity, protect eyes and improve vision
Ingredients
Clam ( 10 ) | Egg ( 2 pieces ) |
Salt ( appropriate amount ) | Haimi ( a little ) |
Very fresh ( a little ) | Chopped green onion (appropriate amount) |
How to make steamed clam eggs

1.Brush the clams with a brush and soak them in salt

2.Put it in the pot and bring to a boil

3.Cook until the clams open p>

4.Plate and let cool

5.Crack in two eggs, beat them and add salt, pour in boiling water and filter twice

6.Put in the clams, arrange them, and steam them

7.Cooked

8.Pour in very fresh soy sauce, a small amount of dried shrimps, and sprinkle with chopped green onion

9. Steam The eggs that come out are very tender
Tips Shi
It is recommended to steam it in a clay pot, it tastes better
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