
Health benefits
Pea tip: low protein
Ingredients
Pea tips ( 200g ) | Free-range eggs ( 2 pieces ) |
Oil ( appropriate amount ) | Salt (appropriate amount) |
Sugar ( 2g ) |
How to make pea tip and egg soup

1.Wash the pea tips and break the eggs into pieces and set aside.

2. Heat the pan and pour oil.

3.Pour in the egg liquid.

4. Fry the eggs until golden.Add three bowls of water.

5. After the water boils, cook for three minutes.

6.Pour in the pea tips and turn off the heat.

7. Add appropriate amount of salt and sugar.

8. Stir evenly and serve.
Tips
1.When buying pea tips, be sure to choose tender ones.
2.Free-range eggs will be more delicious.They are local eggs and can be fried properly
3.Add appropriate amount of sugar to enhance the freshness.If you don’t like adding sugar, you don’t need to add it.
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