Health benefits
Pork: moisturizes dryness
Codonopsis pilosula: nourishes lungs
Ingredients
Pork ( Moderate amount ) | Codonopsis pilosula ( appropriate amount ) |
Astragalus ( appropriate amount ) | Boiling water ( appropriate amount ) |
Salt ( a little ) |
How to make Codonopsis and Astragalus meatball soup
1.Pork, Codonopsis pilosula, Astragalus root
2. Wash and cut the pork into small pieces
3.Then put it into the food processor
4. Press start and stir into a puree (You don’t need to stir for too long, the taste will be bad after a long time)
5.It looks like the picture (personally I think it’s too finely stirred, so I have to control the time next time)
6.Shape into meatballs
7.Codonopsis pilosula, astragalus root Rinse water (it is said that medicinal materials should not be washed in water, otherwise they will have no medicinal effect, but it will look uncomfortable if not washed)
8.Add an appropriate amount of water (in order to shorten the stewing time, I added boiling water)
9.Put the meatballs one by one
10.Added a little salt
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