How to make Wuhong Tang

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  1. Prepare the required ingredients.

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  2. Wash and soak peanuts and adzuki beans one night in advance.

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  3.Pour the soaked peanuts and adzuki beans together with the soaked water into the rice cooker inner pot.

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  4. Continue to pour an appropriate amount of purified water into the inner tank.

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  5.Put it into the rice cooker and start the stewing function of the rice cooker.

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  6. Add 3 pieces of brown sugar with 5 minutes remaining.

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  7.Finally add the rinsed wolfberry and simmer until the end.

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  8. Finished product picture.

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  9. Finished product picture.