Health benefits
Eggs: enhance immunity, protect eyes and improve vision
Silverbait: moisturize lungs
Ingredients
Eggs ( 3 ) | Whitebait (appropriate amount) |
onion ( Appropriate amount ) | Very fresh taste ( One spoonful ) |
Salt ( appropriate amount ) |
How to make whitebait egg custard
1.An appropriate amount of silverbait and set aside
2.3 eggs for spare
3. Crack the eggs into the bowl
4.Beat the eggs and add the whitebait
5.Add appropriate amount of salt
6.Add cold boiled water, the ratio of eggs and water is 1:1.5
7. Boil the water in the pot, add the eggs that need to be steamed, cover with a lid or plastic wrap to prevent water vapor from dripping into the egg custard
8.The steamed egg custard is sprinkled with chopped green onion and tastes very fresh
9.The tender and smooth egg custard is ready to enjoy
Tips
Before steaming, you must filter the egg liquid to filter out the bubbles.The water in the steamer must be boiled first, and then Put the egg liquid in it
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