How to make tomato, potato and beef soup

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  1. Cut beef into pieces and wash, peel and wash potatoes, wash tomatoes and other ingredients

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  2. Cut potatoes into cubes and soak in water, cut tomatoes into cubes, peel and slice ginger, chives Cut the green onions into slices and mince

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  3. Stir out fat beef and add ginger Stir-fry slices and star anise

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  4.Pour in the beef, add a little cooking wine and vinegar and stir-fry evenly

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  5.Add water to boil and skim off the blood

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  6.Pour into the casserole, add the green onions, and simmer over low heat

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  7. After the beef is almost cooked, add potatoes and tomatoes, add salt and bring to a boil from high to low

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  8.After the potatoes are stewed, sprinkle with chopped green onion