glutinous rice dumplings (wine rice dumplings)

2024-06-22 01:52:15  Views 2 Comments 0

Health benefits

Eggs: enhance immunity, protect eyes and improve vision

Ingredients

mash(appropriate amount)
Eggs( 1 piece )
Cool white ( a little )
Glutinous rice balls ( appropriate amount )
Rock sugar (granulated sugar) ( A few )
Wolfberry (appropriate amount)

How to make glutinous rice dumplings (wine rice dumplings)

  • Illustration of how to make glutinous glutinous rice balls (fermented glutinous rice balls) 1

    1.Knead glutinous rice flour and warm water into a ball

  • Griddle glutinous rice balls (fermented glutinous rice balls) Illustration of how to do it 2

    2.Knead into small glutinous rice balls (ready-made small glutinous rice balls are available in supermarkets)

  • How to make glutinous glutinous rice balls (wine fermented meatballs) Illustration 3

    3.When the water boils, pour in the glutinous rice balls and cook

  • Illustration of how to make fermented glutinous rice dumplings (wine fermented meatballs) 4

    4. Take the glutinous rice balls and let them cool until boiled.Reserve

  • Illustration of how to make glutinous rice dumplings (wine rice balls) 5

    5. Add rock sugar to the water in which the glutinous rice balls have been cooked, and pour the eggs into the pot., stir it up quickly.Add mash and cook and turn off the heat

  • Illustration of how to make glutinous rice dumplings (wine rice balls) 6

    6. Pour off the excess water and pour in Egg drop soup in the pot

  • Illustration of how to make glutinous glutinous rice dumplings (wine rice dumplings) 7

    7.Complete

Tips

When the egg liquid is put into the pot, stir it quickly and evenly , if you like poached eggs, you don’t need to stir them.
The proportion of water, fermented glutinous rice and eggs can be increased or decreased as desired

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