
Health benefits
Shrimp: protect liver, enhance immunity, delay aging
Cucumber: low in protein
Ingredients
Dried shrimp ( 20g ) | Cucumber ( 100g ) |
Ham Crushed ( 20g ) | Sweet potato starch ( 10g ) |
Salt ( 2 grams ) | Sesame oil ( A few drops ) |
chopped green onion ( a little ) | MSG ( A little ) |
How to make shrimp and cucumber soup

1.Soak the shrimp for a while

2.Wash the cucumber, remove the stems and cut into shreds for later use

4.Prepare chopped green onions

5.Put sweet potato starch into a bowl , add appropriate amount of water to mix, and set aside

6.Soaked shrimps, rinse and drain and set aside p>

7.Pour appropriate amount of water into the hot pot, add salt and pepper

8. After the fire is boiled, add all the ingredients and mix well

9. After boiling, turn down the heat and pour in the braised starch water to thicken the gravy
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10. Stir slowly until boiling

11.Load in Salt, chopped green onion and sesame oil, mix well

12.Finished Picture

3.Chop the ham and set aside
Tips
Just boil the cucumber; If it is too soft for a long time, it will affect the taste.
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