
Health benefits
Eggs: enhance immunity, protect eyes and improve vision
Ingredients
Eggs ( 2 ) | Okra ( 1 piece ) |
Salt ( a little ) | Warm water ( 1.5 times the egg liquid ) |
How to make steamed eggs with okra

1.Prepare materials
2. Wash the surface of okra with salt, then cut into thin slices and set aside-

3.Crack the eggs into a bowl, stir evenly, add warm water and salt, stir evenly, pour in warm water while stirring, the water temperature should not be too high

4.Sifted twice
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5.Then remove the bubbles on the surface

6.Cover the lid or cover with plastic wrap, put it into a steamer with boiling water, and steam over high heat for 5 minutes

7.Steam until the surface is slightly solidified, take out the custard, add okra, cover and return to the steamer, continue steaming for 5 minutes over high heat

8.Finished product picture
Tips
The temperature of the warm water should not be too high, otherwise the eggs will be cooked.The amount of warm water is 1.5 times the amount of egg liquid after shelling.Drizzle with raw oil and sesame oil for seasoning before eating.
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